Wednesday Q&A – 6/8/22

Welcome to the place where your two bloggers ask each other one question each week. We hope you enjoy them as you learn a bit more about us – sometimes we even learn more about each other!

Ray’s question to Karen:

Q: What are some of your current favorite things to bake?

A: Lately, I’ve been experimenting with milk bread recipes. I’ve been learning the basics, and am moving on to stuffed milk bread buns. I can see now that with a good foundation it could inspire many delicious creations. The fun part is always when you can take what you’ve learned and insert your own creativity!

Karen’s Question to Ray:

Q: Created any brownie recipes lately?

A: I sense that this is a somewhat sincere question laced with a bit of humor or sarcasm! Between the brownies in round 1 and round 2 of a recent edition of Angie’s Kitchen, as well as the coconut flour brownies and the butterscotchies with salty pecans that I recently created, I have done quite a few!

That doesn’t mean that I’m not ready for more! I have had another idea in mind ever since my last creation, but I decided to wait awhile before giving it a go since our blog is about more than just brownies!

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