Latest From The Blog
Tortellini Salad
Another Mother’s Day has come to pass – I hope it was a great one for everyone! Last year I wrote about the new Mother’s Day tradition in our home. For the first few years after my son was born, we would take my wife out to brunch for Mother’s Day. When the pandemic hit […]
Wednesday Q&A – 5/11/22
Welcome to the place where your two bloggers ask each other one question each week. We hope you enjoy them as your learn a bit more about us – sometimes we even learn more about each other! Ray’s question to Karen: Q: What is your favorite flavor of ice cream? Go ahead and make it […]
Book Recommendation – Cheryl Day’s Treasury of Southern Baking
It’s been a couple of months since I have written about a cookbook, and I must say, this book is worth the wait. The book came to my attention as part of the #rainydaybitescookbookclub on Instagram. I know I have written about the club before, but Deborah Balint, the creator and host of the club […]
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The Food In-Laws 